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Prince Edward Duke Of Kent Court

Stisted

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

Prince Edward Duke Of Kent Court scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 3 February 2020 by Braintree.

What does this rating mean?

Prince Edward Duke Of Kent Court in Stisted has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stisted Hall,
Kings Lane,
Stisted,
Braintree,
CM77 8AG
Prince Edward Duke Of Kent Court Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Prince Edward Duke Of Kent Court. The data is published by the FSA under the Open Government Licence.

Who inspects Prince Edward Duke Of Kent Court?

Food hygiene at Prince Edward Duke Of Kent Court is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Prince Edward Duke Of Kent Court

What is Prince Edward Duke Of Kent Courtโ€™s food hygiene rating?
Prince Edward Duke Of Kent Court has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 February 2020.
When was Prince Edward Duke Of Kent Court last inspected?
Prince Edward Duke Of Kent Court was last inspected by Braintree on 3 February 2020.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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