Miss Triumph Pit Stop/GAP Mobile

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Miss Triumph Pit Stop/GAP Mobile scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 August 2019 by Braintree.

What does this rating mean?

Miss Triumph Pit Stop/GAP Mobile has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Miss Triumph Pit Stop/GAP Mobile Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Miss Triumph Pit Stop/GAP Mobile. The data is published by the FSA under the Open Government Licence.

Who inspects Miss Triumph Pit Stop/GAP Mobile?

Food hygiene at Miss Triumph Pit Stop/GAP Mobile is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Miss Triumph Pit Stop/GAP Mobile

What is Miss Triumph Pit Stop/GAP Mobile’s food hygiene rating?

Miss Triumph Pit Stop/GAP Mobile has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 August 2019.

When was Miss Triumph Pit Stop/GAP Mobile last inspected?

Miss Triumph Pit Stop/GAP Mobile was last inspected by Braintree on 14 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.