Crittall Athletic Social Club

Silver End

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Crittall Athletic Social Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 January 2018 by Braintree.

What does this rating mean?

Crittall Athletic Social Club in Silver End has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Village Hall,
Broadway,
Silver End,
Witham,
CM8 3RQ

Crittall Athletic Social Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Crittall Athletic Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects Crittall Athletic Social Club?

Food hygiene at Crittall Athletic Social Club is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Crittall Athletic Social Club

What is Crittall Athletic Social Club’s food hygiene rating?

Crittall Athletic Social Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 January 2018.

When was Crittall Athletic Social Club last inspected?

Crittall Athletic Social Club was last inspected by Braintree on 9 January 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.