Braintree Youth Project Charity

Braintree

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Braintree Youth Project Charity scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 1 October 2019 by Braintree.

What does this rating mean?

Braintree Youth Project Charity in Braintree has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fountain Cottage,
2 St Michaels Road,
Braintree,
Essex,
CM7 1EX

Braintree Youth Project Charity Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Braintree Youth Project Charity. The data is published by the FSA under the Open Government Licence.

Who inspects Braintree Youth Project Charity?

Food hygiene at Braintree Youth Project Charity is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Braintree Youth Project Charity

What is Braintree Youth Project Charity’s food hygiene rating?

Braintree Youth Project Charity has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 October 2019.

When was Braintree Youth Project Charity last inspected?

Braintree Youth Project Charity was last inspected by Braintree on 1 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.