Braintree Sixth Form College (Cafe 6)

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Braintree Sixth Form College (Cafe 6) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Braintree Sixth Form College (Cafe 6) in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Notley Road,
Braintree,
Essex,
CM7 6QA

Braintree Sixth Form College (Cafe 6) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Braintree Sixth Form College (Cafe 6). The data is published by the FSA under the Open Government Licence.

Who inspects Braintree Sixth Form College (Cafe 6)?

Food hygiene at Braintree Sixth Form College (Cafe 6) is inspected by Braintree, the local authority responsible for this area. You can reach them at http://www.braintree.gov.uk or food&[email protected].

Questions about Braintree Sixth Form College (Cafe 6)

What is Braintree Sixth Form College (Cafe 6)’s food hygiene rating?

Braintree Sixth Form College (Cafe 6) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 September 2021.

When was Braintree Sixth Form College (Cafe 6) last inspected?

Braintree Sixth Form College (Cafe 6) was last inspected by Braintree on 29 September 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.