Woodleigh Residential Home

Queensbury

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Woodleigh Residential Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 September 2025 by Bradford.

What does this rating mean?

Woodleigh Residential Home in Queensbury has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brewery Lane,
Queensbury,
Bradford,
BD13 2SR

Woodleigh Residential Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Woodleigh Residential Home. The data is published by the FSA under the Open Government Licence.

Who inspects Woodleigh Residential Home?

Food hygiene at Woodleigh Residential Home is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Woodleigh Residential Home

What is Woodleigh Residential Home’s food hygiene rating?

Woodleigh Residential Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 September 2025.

When was Woodleigh Residential Home last inspected?

Woodleigh Residential Home was last inspected by Bradford on 24 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.