Whiteoaks Respite Centre

Bradford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Whiteoaks Respite Centre scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 7 November 2024 by Bradford.

What does this rating mean?

Whiteoaks Respite Centre in Bradford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Foston Close,
Bradford,
BD2 3QF

Whiteoaks Respite Centre Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Whiteoaks Respite Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Whiteoaks Respite Centre?

Food hygiene at Whiteoaks Respite Centre is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Whiteoaks Respite Centre

What is Whiteoaks Respite Centre’s food hygiene rating?

Whiteoaks Respite Centre has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 November 2024.

When was Whiteoaks Respite Centre last inspected?

Whiteoaks Respite Centre was last inspected by Bradford on 7 November 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.