Undercliffe Food & Wine

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Undercliffe Food & Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 January 2016 by Bradford.

What does this rating mean?

Undercliffe Food & Wine in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

181 Dudley Hill Road,
Bradford,
BD2 3AQ

Undercliffe Food & Wine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Undercliffe Food & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Undercliffe Food & Wine?

Food hygiene at Undercliffe Food & Wine is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Undercliffe Food & Wine

What is Undercliffe Food & Wine’s food hygiene rating?

Undercliffe Food & Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 January 2016.

When was Undercliffe Food & Wine last inspected?

Undercliffe Food & Wine was last inspected by Bradford on 8 January 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.