Travellers Rest (Bar Only)

Bradford

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Travellers Rest (Bar Only) scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 16 January 2019 by Bradford.

What does this rating mean?

Travellers Rest (Bar Only) in Bradford has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

149 Cutler Heights Lane,
Bradford,
BD4 9JB

Travellers Rest (Bar Only) Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Travellers Rest (Bar Only). The data is published by the FSA under the Open Government Licence.

Who inspects Travellers Rest (Bar Only)?

Food hygiene at Travellers Rest (Bar Only) is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Travellers Rest (Bar Only)

What is Travellers Rest (Bar Only)’s food hygiene rating?

Travellers Rest (Bar Only) has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 16 January 2019.

When was Travellers Rest (Bar Only) last inspected?

Travellers Rest (Bar Only) was last inspected by Bradford on 16 January 2019.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.