The Hill Top (Bar only)

Thornton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Hill Top (Bar only) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 20 January 2014 by Bradford.

What does this rating mean?

The Hill Top (Bar only) in Thornton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 Hill Top Road,
Thornton,
Bradford,
BD13 3QZ

The Hill Top (Bar only) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Hill Top (Bar only). The data is published by the FSA under the Open Government Licence.

Who inspects The Hill Top (Bar only)?

Food hygiene at The Hill Top (Bar only) is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about The Hill Top (Bar only)

What is The Hill Top (Bar only)’s food hygiene rating?

The Hill Top (Bar only) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 January 2014.

When was The Hill Top (Bar only) last inspected?

The Hill Top (Bar only) was last inspected by Bradford on 20 January 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.