Sunrise Meat and Food Store

Bradford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sunrise Meat and Food Store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Very good

Last inspected on 13 October 2023 by Bradford.

What does this rating mean?

Sunrise Meat and Food Store in Bradford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

93 Westfield Road,
Bradford,
BD9 5EF

Sunrise Meat and Food Store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Sunrise Meat and Food Store. The data is published by the FSA under the Open Government Licence.

Who inspects Sunrise Meat and Food Store?

Food hygiene at Sunrise Meat and Food Store is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Sunrise Meat and Food Store

What is Sunrise Meat and Food Store’s food hygiene rating?

Sunrise Meat and Food Store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 October 2023.

When was Sunrise Meat and Food Store last inspected?

Sunrise Meat and Food Store was last inspected by Bradford on 13 October 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.