Red and Greens Africana Food Store

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Red and Greens Africana Food Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 March 2026 by Bradford.

What does this rating mean?

Red and Greens Africana Food Store in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

31 & 33 Cheapside,
Bradford,
BD1 4HR

Red and Greens Africana Food Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Red and Greens Africana Food Store. The data is published by the FSA under the Open Government Licence.

Who inspects Red and Greens Africana Food Store?

Food hygiene at Red and Greens Africana Food Store is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Red and Greens Africana Food Store

What is Red and Greens Africana Food Store’s food hygiene rating?

Red and Greens Africana Food Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 March 2026.

When was Red and Greens Africana Food Store last inspected?

Red and Greens Africana Food Store was last inspected by Bradford on 4 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.