Marks & Spencer - Simply Food

Ilkley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Marks & Spencer - Simply Food scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 July 2017 by Bradford.

What does this rating mean?

Marks & Spencer - Simply Food in Ilkley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 12 Station Plaza,
Station Road,
Ilkley,
LS29 8HF

Marks & Spencer - Simply Food Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Marks & Spencer - Simply Food. The data is published by the FSA under the Open Government Licence.

Who inspects Marks & Spencer - Simply Food?

Food hygiene at Marks & Spencer - Simply Food is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Marks & Spencer - Simply Food

What is Marks & Spencer - Simply Food’s food hygiene rating?

Marks & Spencer - Simply Food has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 July 2017.

When was Marks & Spencer - Simply Food last inspected?

Marks & Spencer - Simply Food was last inspected by Bradford on 18 July 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.