Marios Snacks & Drinks Bar

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Marios Snacks & Drinks Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 16 February 2024 by Bradford.

What does this rating mean?

Marios Snacks & Drinks Bar in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

206 Manningham Lane,
Bradford,
BD8 7DT

Marios Snacks & Drinks Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Marios Snacks & Drinks Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Marios Snacks & Drinks Bar?

Food hygiene at Marios Snacks & Drinks Bar is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Marios Snacks & Drinks Bar

What is Marios Snacks & Drinks Bar’s food hygiene rating?

Marios Snacks & Drinks Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 February 2024.

When was Marios Snacks & Drinks Bar last inspected?

Marios Snacks & Drinks Bar was last inspected by Bradford on 16 February 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.