Low Moor Holy Trinity Church

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Low Moor Holy Trinity Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 August 2014 by Bradford.

What does this rating mean?

Low Moor Holy Trinity Church in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Park House Road,
Bradford,
BD12 0NN

Low Moor Holy Trinity Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Low Moor Holy Trinity Church. The data is published by the FSA under the Open Government Licence.

Who inspects Low Moor Holy Trinity Church?

Food hygiene at Low Moor Holy Trinity Church is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Low Moor Holy Trinity Church

What is Low Moor Holy Trinity Church’s food hygiene rating?

Low Moor Holy Trinity Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2014.

When was Low Moor Holy Trinity Church last inspected?

Low Moor Holy Trinity Church was last inspected by Bradford on 4 August 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.