Lovely Cake Patisserie

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lovely Cake Patisserie scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 August 2024 by Bradford.

What does this rating mean?

Lovely Cake Patisserie has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lovely Cake Patisserie Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lovely Cake Patisserie. The data is published by the FSA under the Open Government Licence.

Who inspects Lovely Cake Patisserie?

Food hygiene at Lovely Cake Patisserie is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Lovely Cake Patisserie

What is Lovely Cake Patisserie’s food hygiene rating?

Lovely Cake Patisserie has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 August 2024.

When was Lovely Cake Patisserie last inspected?

Lovely Cake Patisserie was last inspected by Bradford on 28 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.