Halal Meat and Poultry

Bradford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Halal Meat and Poultry scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 10 September 2014 by Bradford.

What does this rating mean?

Halal Meat and Poultry in Bradford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Basement,
128 Manningham Lane,
Bradford,
BD8 7JF

Halal Meat and Poultry Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Halal Meat and Poultry. The data is published by the FSA under the Open Government Licence.

Who inspects Halal Meat and Poultry?

Food hygiene at Halal Meat and Poultry is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Halal Meat and Poultry

What is Halal Meat and Poultry’s food hygiene rating?

Halal Meat and Poultry has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 September 2014.

When was Halal Meat and Poultry last inspected?

Halal Meat and Poultry was last inspected by Bradford on 10 September 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.