Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Bradford

Gujarati Kitchen

Bradford

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Gujarati Kitchen scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 18 August 2025 by Bradford.

What does this rating mean?

Gujarati Kitchen in Bradford has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

110 Rugby Place,
Bradford,
BD7 2DE
Gujarati Kitchen Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Gujarati Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Gujarati Kitchen?

Food hygiene at Gujarati Kitchen is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Gujarati Kitchen

What is Gujarati Kitchen’s food hygiene rating?
Gujarati Kitchen has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 18 August 2025.
When was Gujarati Kitchen last inspected?
Gujarati Kitchen was last inspected by Bradford on 18 August 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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