Bradford Metropolitan Food Bank

Shipley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bradford Metropolitan Food Bank scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 11 June 2026 by Bradford.

What does this rating mean?

Bradford Metropolitan Food Bank in Shipley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Riverside Works,
Brighton Street,
Shipley,
BD17 7EB

Bradford Metropolitan Food Bank Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bradford Metropolitan Food Bank. The data is published by the FSA under the Open Government Licence.

Who inspects Bradford Metropolitan Food Bank?

Food hygiene at Bradford Metropolitan Food Bank is inspected by Bradford, the local authority responsible for this area. You can reach them at http://www.bradford.gov.uk or [email protected].

Questions about Bradford Metropolitan Food Bank

What is Bradford Metropolitan Food Bank’s food hygiene rating?

Bradford Metropolitan Food Bank has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 June 2026.

When was Bradford Metropolitan Food Bank last inspected?

Bradford Metropolitan Food Bank was last inspected by Bradford on 11 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.