Welcome (HALA) Lebanese

Bracknell

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Welcome (HALA) Lebanese scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 October 2025 by Bracknell Forest.

What does this rating mean?

Welcome (HALA) Lebanese in Bracknell has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

27 The Avenue,
Bracknell,
Bracknell Forest,
RG12 1BD

Welcome (HALA) Lebanese Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Welcome (HALA) Lebanese. The data is published by the FSA under the Open Government Licence.

Who inspects Welcome (HALA) Lebanese?

Food hygiene at Welcome (HALA) Lebanese is inspected by Bracknell Forest, the local authority responsible for this area. You can reach them at http://www.bracknell-forest.gov.uk or [email protected].

Questions about Welcome (HALA) Lebanese

What is Welcome (HALA) Lebanese’s food hygiene rating?

Welcome (HALA) Lebanese has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 October 2025.

When was Welcome (HALA) Lebanese last inspected?

Welcome (HALA) Lebanese was last inspected by Bracknell Forest on 22 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.