Rose By Nicholas James

Windsor

Food hygiene rating 4 / 5 · Good

Squeaky clean

Rose By Nicholas James scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 4 March 2026 by Bracknell Forest.

What does this rating mean?

Rose By Nicholas James in Windsor has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Rose And Crown Woodside Road,
Winkfield,
Windsor,
Bracknell Forest,
SL4 2DP

Rose By Nicholas James Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Rose By Nicholas James. The data is published by the FSA under the Open Government Licence.

Who inspects Rose By Nicholas James?

Food hygiene at Rose By Nicholas James is inspected by Bracknell Forest, the local authority responsible for this area. You can reach them at http://www.bracknell-forest.gov.uk or [email protected].

Questions about Rose By Nicholas James

What is Rose By Nicholas James’s food hygiene rating?

Rose By Nicholas James has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 March 2026.

When was Rose By Nicholas James last inspected?

Rose By Nicholas James was last inspected by Bracknell Forest on 4 March 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.