Restaurant/Cafe/Canteen 📍 Bournemouth, Christchurch and Poole

Winton Park Cafe

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Winton Park Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 November 2020 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Winton Park Cafe in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cricket Pavilion Winton Recreation Ground,
Fitzharris Avenue,
Bournemouth,
BH9 1BX

This is the official Food Standards Agency hygiene badge for Winton Park Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Winton Park Cafe?

Food hygiene at Winton Park Cafe is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Winton Park Cafe

What is Winton Park Cafe’s food hygiene rating?

Winton Park Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 November 2020.

When was Winton Park Cafe last inspected?

Winton Park Cafe was last inspected by Bournemouth, Christchurch and Poole on 5 November 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.