The Little Green Coffee Box

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Little Green Coffee Box scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Little Green Coffee Box in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bournemouth Railway Station,
Holdenhurst Road,
Bournemouth,
BH8 8AP

The Little Green Coffee Box Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Little Green Coffee Box. The data is published by the FSA under the Open Government Licence.

Who inspects The Little Green Coffee Box?

Food hygiene at The Little Green Coffee Box is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about The Little Green Coffee Box

What is The Little Green Coffee Box’s food hygiene rating?

The Little Green Coffee Box has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 June 2021.

When was The Little Green Coffee Box last inspected?

The Little Green Coffee Box was last inspected by Bournemouth, Christchurch and Poole on 1 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.