Restaurant/Cafe/Canteen 📍 Bournemouth, Christchurch and Poole

Sushi Hunter Limited

Bournemouth

Food hygiene rating 4 / 5 · Good

Squeaky clean

Sushi Hunter Limited scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 13 August 2021 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Sushi Hunter Limited in Bournemouth has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 7,
Richmond Gardens Shopping Centre,
Bournemouth,
BH1 1EN

Sushi Hunter Limited Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Sushi Hunter Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Sushi Hunter Limited?

Food hygiene at Sushi Hunter Limited is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Sushi Hunter Limited

What is Sushi Hunter Limited’s food hygiene rating?

Sushi Hunter Limited has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 August 2021.

When was Sushi Hunter Limited last inspected?

Sushi Hunter Limited was last inspected by Bournemouth, Christchurch and Poole on 13 August 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.