St Andrews Church ( The crumbs centre)

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Andrews Church ( The crumbs centre) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

St Andrews Church ( The crumbs centre) in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Andrews Church,
Florence Road,
Bournemouth,
BH5 1HJ

St Andrews Church ( The crumbs centre) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Andrews Church ( The crumbs centre). The data is published by the FSA under the Open Government Licence.

Who inspects St Andrews Church ( The crumbs centre)?

Food hygiene at St Andrews Church ( The crumbs centre) is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about St Andrews Church ( The crumbs centre)

What is St Andrews Church ( The crumbs centre)’s food hygiene rating?

St Andrews Church ( The crumbs centre) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 October 2019.

When was St Andrews Church ( The crumbs centre) last inspected?

St Andrews Church ( The crumbs centre) was last inspected by Bournemouth, Christchurch and Poole on 17 October 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.