Restaurant/Cafe/Canteen 📍 Bournemouth, Christchurch and Poole

South Coast Cafe

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

South Coast Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good

Last inspected on 4 February 2019 by Bournemouth, Christchurch and Poole.

What does this rating mean?

South Coast Cafe in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Truckline,
New Harbour Road South,
Poole,
BH15 4AJ

This is the official Food Standards Agency hygiene badge for South Coast Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects South Coast Cafe?

Food hygiene at South Coast Cafe is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about South Coast Cafe

What is South Coast Cafe’s food hygiene rating?

South Coast Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2019.

When was South Coast Cafe last inspected?

South Coast Cafe was last inspected by Bournemouth, Christchurch and Poole on 4 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.