Retailers - other 📍 Bournemouth, Christchurch and Poole

Roebridge Farm

Poole

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory — perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 27 March 2019 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Roebridge Farm in Poole has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

198 Lower Blandford Road,
Poole,
BH18 8DP

This is the official Food Standards Agency hygiene badge for Roebridge Farm. The data is published by the FSA under the Open Government Licence.

Who inspects Roebridge Farm?

Food hygiene at Roebridge Farm is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Roebridge Farm

What is Roebridge Farm’s food hygiene rating?

Roebridge Farm has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 27 March 2019.

When was Roebridge Farm last inspected?

Roebridge Farm was last inspected by Bournemouth, Christchurch and Poole on 27 March 2019.

Is a 3 out of 5 hygiene rating good?

A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.