Renoufs Wine Bars Limited

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Renoufs Wine Bars Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 6 October 2021 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Renoufs Wine Bars Limited in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

30 High Street,
Poole,
BH15 1BP

Renoufs Wine Bars Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Renoufs Wine Bars Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Renoufs Wine Bars Limited?

Food hygiene at Renoufs Wine Bars Limited is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Renoufs Wine Bars Limited

What is Renoufs Wine Bars Limited’s food hygiene rating?

Renoufs Wine Bars Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 October 2021.

When was Renoufs Wine Bars Limited last inspected?

Renoufs Wine Bars Limited was last inspected by Bournemouth, Christchurch and Poole on 6 October 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.