Restaurant/Cafe/Canteen 📍 Bournemouth, Christchurch and Poole

Pan Tip Thai Restaurant

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Pan Tip Thai Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Pan Tip Thai Restaurant in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

747 Christchurch Road,
Bournemouth,
BH7 6AN

Pan Tip Thai Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Pan Tip Thai Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Pan Tip Thai Restaurant?

Food hygiene at Pan Tip Thai Restaurant is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Pan Tip Thai Restaurant

What is Pan Tip Thai Restaurant’s food hygiene rating?

Pan Tip Thai Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 February 2021.

When was Pan Tip Thai Restaurant last inspected?

Pan Tip Thai Restaurant was last inspected by Bournemouth, Christchurch and Poole on 9 February 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.