Restaurant/Cafe/Canteen 📍 Bournemouth, Christchurch and Poole

Manna Kitchen

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Manna Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 10 July 2018 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Manna Kitchen in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Discovery Court,
551-553 Wallisdown Road,
Poole,
BH12 5AG

This is the official Food Standards Agency hygiene badge for Manna Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Manna Kitchen?

Food hygiene at Manna Kitchen is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Manna Kitchen

What is Manna Kitchen’s food hygiene rating?

Manna Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 July 2018.

When was Manna Kitchen last inspected?

Manna Kitchen was last inspected by Bournemouth, Christchurch and Poole on 10 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.