Kajan Convenience Stores

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kajan Convenience Stores scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 4 December 2018 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Kajan Convenience Stores in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

93 Melbury Avenue,
Poole,
BH12 4HG

Kajan Convenience Stores Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kajan Convenience Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Kajan Convenience Stores?

Food hygiene at Kajan Convenience Stores is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Kajan Convenience Stores

What is Kajan Convenience Stores’s food hygiene rating?

Kajan Convenience Stores has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 December 2018.

When was Kajan Convenience Stores last inspected?

Kajan Convenience Stores was last inspected by Bournemouth, Christchurch and Poole on 4 December 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.