Restaurant/Cafe/Canteen 📍 Bournemouth, Christchurch and Poole

Isan Thai Restaurant

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Isan Thai Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 27 July 2018 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Isan Thai Restaurant in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

129 Parkstone Road,
Poole,
BH15 2PB

Isan Thai Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Isan Thai Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Isan Thai Restaurant?

Food hygiene at Isan Thai Restaurant is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Isan Thai Restaurant

What is Isan Thai Restaurant’s food hygiene rating?

Isan Thai Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 July 2018.

When was Isan Thai Restaurant last inspected?

Isan Thai Restaurant was last inspected by Bournemouth, Christchurch and Poole on 27 July 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.