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Hennings Quayside Eatery

Poole

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

Hennings Quayside Eatery scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Hennings Quayside Eatery in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Restaurant, Hennings Wharf,
The Quay,
Poole,
BH15 1GZ
Hennings Quayside Eatery Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hennings Quayside Eatery. The data is published by the FSA under the Open Government Licence.

Who inspects Hennings Quayside Eatery?

Food hygiene at Hennings Quayside Eatery is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Hennings Quayside Eatery

What is Hennings Quayside Eatery’s food hygiene rating?
Hennings Quayside Eatery has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2021.
When was Hennings Quayside Eatery last inspected?
Hennings Quayside Eatery was last inspected by Bournemouth, Christchurch and Poole on 3 June 2021.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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