Gen Wah Chinese Takeaway

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gen Wah Chinese Takeaway scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 22 June 2018 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Gen Wah Chinese Takeaway in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

934 Ringwood Road,
Bournemouth,
BH11 8NL

Gen Wah Chinese Takeaway Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gen Wah Chinese Takeaway. The data is published by the FSA under the Open Government Licence.

Who inspects Gen Wah Chinese Takeaway?

Food hygiene at Gen Wah Chinese Takeaway is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Gen Wah Chinese Takeaway

What is Gen Wah Chinese Takeaway’s food hygiene rating?

Gen Wah Chinese Takeaway has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 June 2018.

When was Gen Wah Chinese Takeaway last inspected?

Gen Wah Chinese Takeaway was last inspected by Bournemouth, Christchurch and Poole on 22 June 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.