Eaters / The King of Curry

Bournemouth

Food hygiene rating 4 / 5 · Good

Squeaky clean

Eaters / The King of Curry scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 20 August 2019 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Eaters / The King of Curry in Bournemouth has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Lansdowne Crescent,
Bournemouth,
BH1 1RU

Eaters / The King of Curry Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Eaters / The King of Curry. The data is published by the FSA under the Open Government Licence.

Who inspects Eaters / The King of Curry?

Food hygiene at Eaters / The King of Curry is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Eaters / The King of Curry

What is Eaters / The King of Curry’s food hygiene rating?

Eaters / The King of Curry has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 August 2019.

When was Eaters / The King of Curry last inspected?

Eaters / The King of Curry was last inspected by Bournemouth, Christchurch and Poole on 20 August 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.