County Foods Butcher Shop

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

County Foods Butcher Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 May 2022 by Bournemouth, Christchurch and Poole.

What does this rating mean?

County Foods Butcher Shop in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Units 1-3 Fleets Industrial Estate,
Willis Way,
Poole,
BH15 3SU

County Foods Butcher Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for County Foods Butcher Shop. The data is published by the FSA under the Open Government Licence.

Who inspects County Foods Butcher Shop?

Food hygiene at County Foods Butcher Shop is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about County Foods Butcher Shop

What is County Foods Butcher Shop’s food hygiene rating?

County Foods Butcher Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 May 2022.

When was County Foods Butcher Shop last inspected?

County Foods Butcher Shop was last inspected by Bournemouth, Christchurch and Poole on 14 May 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.