Browns Fish & Chips (Mobile)

Somerford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Browns Fish & Chips (Mobile) scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Browns Fish & Chips (Mobile) in Somerford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

172-174 Somerford Road,
Somerford,
Christchurch,
BH23 3QG

Browns Fish & Chips (Mobile) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Browns Fish & Chips (Mobile). The data is published by the FSA under the Open Government Licence.

Who inspects Browns Fish & Chips (Mobile)?

Food hygiene at Browns Fish & Chips (Mobile) is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Browns Fish & Chips (Mobile)

What is Browns Fish & Chips (Mobile)’s food hygiene rating?

Browns Fish & Chips (Mobile) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 October 2020.

When was Browns Fish & Chips (Mobile) last inspected?

Browns Fish & Chips (Mobile) was last inspected by Bournemouth, Christchurch and Poole on 22 October 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.