Branksome Park Tennis Cafe

Poole

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Branksome Park Tennis Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 24 November 2019 by Bournemouth, Christchurch and Poole.

What does this rating mean?

Branksome Park Tennis Cafe in Poole has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Branksome Park Tennis Courts And Pavilion,
Leicester Road,
Poole,
BH13 6BZ

Branksome Park Tennis Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Branksome Park Tennis Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Branksome Park Tennis Cafe?

Food hygiene at Branksome Park Tennis Cafe is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Branksome Park Tennis Cafe

What is Branksome Park Tennis Cafe’s food hygiene rating?

Branksome Park Tennis Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 November 2019.

When was Branksome Park Tennis Cafe last inspected?

Branksome Park Tennis Cafe was last inspected by Bournemouth, Christchurch and Poole on 24 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.