Bournemouth Gardens Ice Rink Cafe

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Bournemouth Gardens Ice Rink Cafe scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Bournemouth Gardens Ice Rink Cafe in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Lower Pleasure Gardens,
Lower Gardens,
Bournemouth,
BH1 2AQ

Bournemouth Gardens Ice Rink Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Bournemouth Gardens Ice Rink Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Bournemouth Gardens Ice Rink Cafe?

Food hygiene at Bournemouth Gardens Ice Rink Cafe is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about Bournemouth Gardens Ice Rink Cafe

What is Bournemouth Gardens Ice Rink Cafe’s food hygiene rating?

Bournemouth Gardens Ice Rink Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 December 2018.

When was Bournemouth Gardens Ice Rink Cafe last inspected?

Bournemouth Gardens Ice Rink Cafe was last inspected by Bournemouth, Christchurch and Poole on 21 December 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.