Other catering premises 📍 Bournemouth, Christchurch and Poole

585 Tapas & Wine

Bournemouth

Food hygiene rating 5 / 5 · Very good

Squeaky clean

585 Tapas & Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 7 October 2026 by Bournemouth, Christchurch and Poole.

What does this rating mean?

585 Tapas & Wine in Bournemouth has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

585 Christchurch Road,
Bournemouth,
BH1 4AN

This is the official Food Standards Agency hygiene badge for 585 Tapas & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects 585 Tapas & Wine?

Food hygiene at 585 Tapas & Wine is inspected by Bournemouth, Christchurch and Poole, the local authority responsible for this area. You can reach them at http://www.bcpcouncil.gov.uk or [email protected].

Questions about 585 Tapas & Wine

What is 585 Tapas & Wine’s food hygiene rating?

585 Tapas & Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 October 2026.

When was 585 Tapas & Wine last inspected?

585 Tapas & Wine was last inspected by Bournemouth, Christchurch and Poole on 7 October 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.