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School/college/university πŸ“ Boston

The Rochford Diner, Boston College

Boston

Food hygiene rating 5 / 5 Β· Very good

Squeaky clean

The Rochford Diner, Boston College scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Rochford Diner, Boston College in Boston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes β€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Skirbeck Road,
Boston,
PE21 6JF
The Rochford Diner, Boston College Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Rochford Diner, Boston College. The data is published by the FSA under the Open Government Licence.

Who inspects The Rochford Diner, Boston College?

Food hygiene at The Rochford Diner, Boston College is inspected by Boston, the local authority responsible for this area. You can reach them at https://www.mybostonuk.com/ or [email protected].

Questions about The Rochford Diner, Boston College

What is The Rochford Diner, Boston College’s food hygiene rating?
The Rochford Diner, Boston College has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 October 2019.
When was The Rochford Diner, Boston College last inspected?
The Rochford Diner, Boston College was last inspected by Boston on 1 October 2019.
Is a 5 out of 5 hygiene rating good?
Yes β€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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