Hawthorn Tree Community Children's Centre

Fishtoft

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hawthorn Tree Community Children's Centre scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Hawthorn Tree Community Children's Centre in Fishtoft has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hawthorn Tree Children's Community Centre,
Toot Lane,
Fishtoft,
PE21 0PT

Hawthorn Tree Community Children's Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hawthorn Tree Community Children's Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Hawthorn Tree Community Children's Centre?

Food hygiene at Hawthorn Tree Community Children's Centre is inspected by Boston, the local authority responsible for this area. You can reach them at https://www.mybostonuk.com/ or [email protected].

Questions about Hawthorn Tree Community Children's Centre

What is Hawthorn Tree Community Children's Centre’s food hygiene rating?

Hawthorn Tree Community Children's Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 May 2021.

When was Hawthorn Tree Community Children's Centre last inspected?

Hawthorn Tree Community Children's Centre was last inspected by Boston on 21 May 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.