Andys Fish & Chip Shop

Boston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Andys Fish & Chip Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 April 2018 by Boston.

What does this rating mean?

Andys Fish & Chip Shop in Boston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Andys,
14 Tattershall Road,
Boston,
PE21 9JG

Andys Fish & Chip Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Andys Fish & Chip Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Andys Fish & Chip Shop?

Food hygiene at Andys Fish & Chip Shop is inspected by Boston, the local authority responsible for this area. You can reach them at https://www.mybostonuk.com/ or [email protected].

Questions about Andys Fish & Chip Shop

What is Andys Fish & Chip Shop’s food hygiene rating?

Andys Fish & Chip Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2018.

When was Andys Fish & Chip Shop last inspected?

Andys Fish & Chip Shop was last inspected by Boston on 30 April 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.