The Oasthouse News

Bolton

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

The Oasthouse News scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 19 February 2025 by Bolton.

What does this rating mean?

The Oasthouse News in Bolton has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1 The Oasthouse,
Sandhurst Drive,
Bolton,
BL2 6DZ

This is the official Food Standards Agency hygiene badge for The Oasthouse News. The data is published by the FSA under the Open Government Licence.

Who inspects The Oasthouse News?

Food hygiene at The Oasthouse News is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about The Oasthouse News

What is The Oasthouse News’s food hygiene rating?

The Oasthouse News has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 19 February 2025.

When was The Oasthouse News last inspected?

The Oasthouse News was last inspected by Bolton on 19 February 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.