Sweet Drinks & Desserts Place

Bolton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sweet Drinks & Desserts Place scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 September 2024 by Bolton.

What does this rating mean?

Sweet Drinks & Desserts Place in Bolton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 5 Bolton Market Food Hall,
Ashburner Street,
Bolton,
BL1 1TQ

Sweet Drinks & Desserts Place Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sweet Drinks & Desserts Place. The data is published by the FSA under the Open Government Licence.

Who inspects Sweet Drinks & Desserts Place?

Food hygiene at Sweet Drinks & Desserts Place is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about Sweet Drinks & Desserts Place

What is Sweet Drinks & Desserts Place’s food hygiene rating?

Sweet Drinks & Desserts Place has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 September 2024.

When was Sweet Drinks & Desserts Place last inspected?

Sweet Drinks & Desserts Place was last inspected by Bolton on 10 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.