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Mr Whippy TA Mister Creamy LX54 OPK

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mr Whippy TA Mister Creamy LX54 OPK scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 28 September 2021 by Bolton.

What does this rating mean?

Mr Whippy TA Mister Creamy LX54 OPK has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Mr Whippy TA Mister Creamy LX54 OPK Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mr Whippy TA Mister Creamy LX54 OPK. The data is published by the FSA under the Open Government Licence.

Who inspects Mr Whippy TA Mister Creamy LX54 OPK?

Food hygiene at Mr Whippy TA Mister Creamy LX54 OPK is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about Mr Whippy TA Mister Creamy LX54 OPK

What is Mr Whippy TA Mister Creamy LX54 OPK’s food hygiene rating?
Mr Whippy TA Mister Creamy LX54 OPK has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 September 2021.
When was Mr Whippy TA Mister Creamy LX54 OPK last inspected?
Mr Whippy TA Mister Creamy LX54 OPK was last inspected by Bolton on 28 September 2021.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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