Little Italy Cuisine

Bolton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Little Italy Cuisine scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 11 May 2026 by Bolton.

What does this rating mean?

Little Italy Cuisine in Bolton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

526a Blackburn Road,
Bolton,
BL1 8NW

Little Italy Cuisine Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Little Italy Cuisine. The data is published by the FSA under the Open Government Licence.

Who inspects Little Italy Cuisine?

Food hygiene at Little Italy Cuisine is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about Little Italy Cuisine

What is Little Italy Cuisine’s food hygiene rating?

Little Italy Cuisine has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 May 2026.

When was Little Italy Cuisine last inspected?

Little Italy Cuisine was last inspected by Bolton on 11 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.