Chorley New Road Primary Academy

Horwich

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chorley New Road Primary Academy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 February 2026 by Bolton.

What does this rating mean?

Chorley New Road Primary Academy in Horwich has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Chorley New Road,
Horwich,
Bolton,
BL6 6EW

Chorley New Road Primary Academy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chorley New Road Primary Academy. The data is published by the FSA under the Open Government Licence.

Who inspects Chorley New Road Primary Academy?

Food hygiene at Chorley New Road Primary Academy is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about Chorley New Road Primary Academy

What is Chorley New Road Primary Academy’s food hygiene rating?

Chorley New Road Primary Academy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2026.

When was Chorley New Road Primary Academy last inspected?

Chorley New Road Primary Academy was last inspected by Bolton on 4 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.