American Candy World 20 Ltd

Bolton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

American Candy World 20 Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 14 January 2026 by Bolton.

What does this rating mean?

American Candy World 20 Ltd in Bolton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

440-448 Manchester Road,
Bolton,
BL3 2NU

American Candy World 20 Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for American Candy World 20 Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects American Candy World 20 Ltd?

Food hygiene at American Candy World 20 Ltd is inspected by Bolton, the local authority responsible for this area. You can reach them at http://www.bolton.gov.uk or [email protected].

Questions about American Candy World 20 Ltd

What is American Candy World 20 Ltd’s food hygiene rating?

American Candy World 20 Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 January 2026.

When was American Candy World 20 Ltd last inspected?

American Candy World 20 Ltd was last inspected by Bolton on 14 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.