Langwith Bassett Hall

Upper Langwith

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Langwith Bassett Hall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 November 2025 by Bolsover.

What does this rating mean?

Langwith Bassett Hall in Upper Langwith has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Langwith Bassett Community Hall,
Rectory Road,
Upper Langwith,
Mansfield,
NG20 9RE

Langwith Bassett Hall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Langwith Bassett Hall. The data is published by the FSA under the Open Government Licence.

Who inspects Langwith Bassett Hall?

Food hygiene at Langwith Bassett Hall is inspected by Bolsover, the local authority responsible for this area. You can reach them at http://www.bolsover.gov.uk/ or [email protected].

Questions about Langwith Bassett Hall

What is Langwith Bassett Hall’s food hygiene rating?

Langwith Bassett Hall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 November 2025.

When was Langwith Bassett Hall last inspected?

Langwith Bassett Hall was last inspected by Bolsover on 10 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.